1- 6 oz. Breast CHICKEN THAT ACTUALLY TASTES LIKE CHICKEN—no added water, no antibiotics, no junk. Here is just a couple of the great reasons why.
100% AIR CHILLED
Air Chilled method sears in the natural juices, tenderizes the meat, and eliminates the need for chilled chlorinated water that most producers use, which ends up in your chicken.
RAISED WITHOUT ANTIBIOTICS
“No antibiotics ever.” Sounds straightforward. It’s not. Discover the truth about antibiotics, and see why our standards rise above the rest.