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4 oz. Flat Iron

Regular price $6.95

Unit price per 

Flat Iron

Common Names:

  • Shoulder Top Blade Steak
  • Top Blade Filet
  • Top Blade Steak

Description:

Second in tenderness to the tenderloin steak, the flat iron is well-marbled, richly flavored and juicy. Best when cooked to no more than medium. Watch how to properly cut a Flat Iron Steak 


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